100% Moong Bean & Edamame Spaghetti · High Protein · Low Carb · Gluten-Free · 200g
6.90
~4 servings per 200g box per pack
In stock
Orders above S$39.90
14-day return policy
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Clear the carbs out of your pantry. Made from edamame (soybean) and moong beans — the same green soybean you love steamed, reimagined as spaghetti. This is what defeating wheat and rice looks like.
Tastes great in both Italian and Asian preparations, and works beautifully stirred into curries as a hearty, protein-rich base.
Bring 1–2 litres of salted water to a rolling boil. Add spaghetti and boil uncovered until desired softness. Drain, rinse, and toss with your favourite sauce and garnishes.
Edamame (Soybean), Moong Beans, Isabgol, Xanthan Gum (less than 3%)
3 reviews
Rohit S.
September 2026 · Novena
Shocked by how good this tastes — a non-vegans review
I am a hardcore non-veg person and my wife convinced me to try this. I genuinely could not tell this was jackfruit. The gravy is rich, the texture is meaty, and it paired perfectly with naan. Have already ordered 3 more packs.
Nidhi K.
September 2026 · Thomson Road
My go-to emergency dinner — done in 2 minutes flat
As a working mum, I always keep 5–6 packs of Butter Jack in my pantry. Pop in microwave, pour over rice — dinner done. The kids love it, its healthy, and I do not feel like I am compromising on taste or nutrition. Absolute must-have.
Aditya M.
September 2026 · Bukit Timah
Great product, flavour is spot on
The butter masala flavour is authentic and the jackfruit texture is surprisingly satisfying. Knocked one star because I wish the pack was 400g instead of 300g — 300g is barely enough for 2 people. Wakao please make a bigger size!
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High protein · Plant-based
7.25
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5.63
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