Sun-Dried Urad Dal Dumplings · Handmade in Small Batches · High Protein · Gluten-Free · Ready to Cook · 240g
6.26
In stock
Orders above S$39.90
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A culinary treasure from Punjab. Being Bania’s Urad Wadi are handmade dumplings woven from urad dal, hand-churned with premium spices, fermented, shaped, and sun-dried using an ancestral recipe passed down through generations — a chewy, spiced, protein-rich staple ready to transform any dish.
Deep-fry until golden and serve as a snack with dips, simmer into curries and dals like Gravy Aloo Wadi for added texture and protein, or toast lightly and toss into pulao (Tehri).
Store in an airtight container at room temperature, away from direct sunlight and moisture. To prepare, lightly toast in a pan (with a little oil) until golden brown before adding to your dish.
Urad Dal Flour, Asafoetida, Common Salt, Black Pepper, Cumin Powder, Red Chilli Powder, Other Spices
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Vegan, gluten-free, and diabetic friendly
5.90
Vegan, Gluten-Free & Diabetic Friendly
7.90
High protein · Handmade
5.63
Vegan, diabetic friendly
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