100% Organic Bajra (Pearl Millet) Flour · Naturally Gluten-Free · High Fiber · 500g
3.90
In stock
Orders above S$39.90
14-day return policy
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A winter staple, reimagined for everyday cooking. Bajra (pearl millet) is naturally gluten-free, warming, and packed with fibre and iron — perfect for making traditional bajra rotis, khichdi, and hearty flatbreads.
Perfect for bajra rotis and bhakri, especially paired with jaggery and ghee (or a plant-based alternative). Also works well in khichdi and savoury porridge.
Shelf life of 15 months unopened. Once opened, store in an airtight container in a cool, dry place to maintain freshness.
100% Organic Bajra (Pearl Millet)
3 reviews
Rohit S.
September 2026 · Novena
Shocked by how good this tastes — a non-vegans review
I am a hardcore non-veg person and my wife convinced me to try this. I genuinely could not tell this was jackfruit. The gravy is rich, the texture is meaty, and it paired perfectly with naan. Have already ordered 3 more packs.
Nidhi K.
September 2026 · Thomson Road
My go-to emergency dinner — done in 2 minutes flat
As a working mum, I always keep 5–6 packs of Butter Jack in my pantry. Pop in microwave, pour over rice — dinner done. The kids love it, its healthy, and I do not feel like I am compromising on taste or nutrition. Absolute must-have.
Aditya M.
September 2026 · Bukit Timah
Great product, flavour is spot on
The butter masala flavour is authentic and the jackfruit texture is surprisingly satisfying. Knocked one star because I wish the pack was 400g instead of 300g — 300g is barely enough for 2 people. Wakao please make a bigger size!
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Organic · Naturally gluten-free
4.20
Raw · Ceylonese heritage
6.25
Thai-sourced · Everyday pantry staple
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