Steamed Tempeh · Traditional Fermented Soybean Cake · Ready to Cook · 360g
6.20
In stock
Orders above S$39.90
14-day return policy
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Fresh, steamed, and full of protein. Tem Tem Steamed Tempeh is made from fermented, non-GMO soybeans, delivering a firm texture and nutty flavour — a wholesome plant-based staple ready to slice, marinate, and cook your way.
Slice and pan-fry until golden, then toss into stir-fries, curries, or salads. Also great marinated and grilled, or crumbled into a plant-based "meat" sauce.
Shelf life of 12 months (Heat & Serve format). Follow packaging guidance for storage — typically refrigerated or frozen given the fresh, fermented nature of tempeh.
Non-GMO Soybeans, Tempeh Starter Culture (Rhizopus Fermentation)
3 reviews
Rohit S.
September 2026 · Novena
Shocked by how good this tastes — a non-vegans review
I am a hardcore non-veg person and my wife convinced me to try this. I genuinely could not tell this was jackfruit. The gravy is rich, the texture is meaty, and it paired perfectly with naan. Have already ordered 3 more packs.
Nidhi K.
September 2026 · Thomson Road
My go-to emergency dinner — done in 2 minutes flat
As a working mum, I always keep 5–6 packs of Butter Jack in my pantry. Pop in microwave, pour over rice — dinner done. The kids love it, its healthy, and I do not feel like I am compromising on taste or nutrition. Absolute must-have.
Aditya M.
September 2026 · Bukit Timah
Great product, flavour is spot on
The butter masala flavour is authentic and the jackfruit texture is surprisingly satisfying. Knocked one star because I wish the pack was 400g instead of 300g — 300g is barely enough for 2 people. Wakao please make a bigger size!
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5.63
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Low Sugar · Gluten-Free · Soft & Chewy
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