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Oil-Free No Preservatives Traditional Homemade

Being Bania Mango Pickle (Oil Free) 255g – Traditional Homemade Indian Tangy & Spiced Pickle

Traditional Homemade Mango Pickle · Tangy & Spicy · Oil-Free · No Preservatives · Vegan · 255g

6.53

Approximately 17 servings (15g per serving) per pack

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Experience the authentic taste of homemade Indian mango pickle with Being Bania’s Oil-Free Mango Pickle. Prepared using a traditional family recipe, this flavourful pickle combines tangy raw mangoes with aromatic spices, including mustard seeds, fennel, fenugreek and asafoetida. Its bold, spicy and tangy flavours bring a delicious burst of traditional Indian taste to every meal. Made without added oil or preservatives, it’s a convenient accompaniment to everyday dishes.

Why Being Bania Mango Pickle?
  • Made with raw mangoes for an authentic tangy flavour
  • Traditional homemade-style recipe inspired by generations of Indian pickling
  • Aromatic mustard, fennel, fenugreek and black caraway create a rich, spiced flavour
  • Ready to eat with no cooking or preparation required
  • A versatile accompaniment to Indian meals, snacks and everyday favourites
Our Clean Label Promise
  • Oil-free recipe with no added palm oil
  • No added preservatives
  • Prepared using raw mangoes and traditional Indian spices
  • Suitable for vegan diets
  • Homemade-style preparation using a traditional family recipe
Best Paired With

Enjoy with freshly prepared parathas, rotis, dal and rice, khichdi or traditional Indian thalis. Its bold, tangy flavour also complements curd rice, sandwiches and savoury snacks. Add a small spoonful to your favourite meal for an instant burst of authentic Indian spice.

Serving & Storage Instructions

Ready to eat straight from the pack. Serve approximately 15g alongside your favourite meal. Stir gently if required, and always use a clean, dry spoon to prevent moisture contamination. Keep the container tightly sealed and store in a cool, dry place away from direct sunlight and moisture.

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